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J&F Foods Strengthens Commitment to Food Safety with FSSC 22000 CertificationGlobally recognized certification reinforces the company’s commitment to delivering safe,high-quality and affordable products to Filipino families. J&F Foods, the joint venture between Frabelle Foods and Johnsonville LCC, has earned theglobally recognized Food Safety System Certification (FSSC 22000 Version 6), marking asignificant milestone in its commitment to food safety, quality, and operational excellence.Recognized by the Global Food Safety Initiative (GFSI), FSSC 22000 is one of the world’sleading food safety certification schemes. It requires organizations to meet rigorousinternational standards across food manufacturing processes, quality managementsystems, risk assessment, and continuous improvement.The certification was awarded following a successful independent audit conducted bySGS Philippines, validating J&F Foods' food safety management system against therigorous requirements of the FSSC 22000 standard. Achieving this certification reflectsJ&F Foodsʼ dedication to producing safe and high-quality meat products whilestrengthening the trust of consumers, customers, and business partners.Raising the Standard for Filipino FamiliesSince the formation of the joint venture in 2019, J&F Foods has combined Frabelle Foods’strong market presence with Johnsonville’s global expertise in meat processing, researchand development, and food innovation. Today, the company manufactures a growingportfolio of brands including Bossing Hotdogs and Sausages and Yummy! lineup of Tocino,Bacon, Luncheon Meat, and Ham. Behind every product is a commitment to maintainingthe highest standards of food safety and quality without compromising affordability.More than meeting international standards, earning the FSSC 22000 certification reflectsJ&F Foods’ continuous pursuit of excellence in food safety and quality – ensuring that everyproduct is made with the care and consistency that consumers can trust.More Than A CertificationFor J&F Foods, FSSC 22000 is more than an industry recognition – it reflects a culturewhere food safety and quality are embedded in every stage of the business.“FSSC certification is a proud milestone for J&F Foods (Frabelle Corporation). It reflects ourcommitment to food safety, quality, and the excellence of our people across every step ofour operations. This is not just a recognition of our standards – it's our way of life and apromise to our consumers, customers, and partners” said Den Llanes, General Manager ofJ&F Foods.Beyond strengthening its internal systems, the certification also enhances J&F Foods’capability to serve local and international customers while reinforcing its position as atrusted manufacturing and business partner.As J&F Foods continues to grow, the company remains committed to raising industrystandards, investing in continuous improvement, and delivering safe, quality, andaffordable food products that Filipino families can enjoy with confidence. Safetyefforts today are undoubtedly a clear step toward the future and a commitmentstrengthened with every J&F product enjoyed.

In a landmark move to support aspiring technical-vocational students, Don Bosco-One TVET Philippines, Inc. and Frabelle Corporation have signed a Memorandum of Agreement (MOA) to establish a scholarship program.